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Eggless Chocolate Cake lagi dan lagi… 
Kek kita potong cikit dan buat base untuk trifle ni. Lepas tu buah raspberry cikit, letak vanilla cream yang di pukul kembang, dan letakkan jelly (ready-made jelly je) kat atas. Akhir sekali, parut coklat cikit.
Resipi asal sepatutnya guna kastad, tp kite takde kastad, jd guna guna vanilla cream je. Kalau guna krim kastad, lagi sedap.
Romantic trifles for two 
Eggless Chocolate Cake Recipe
- All Purpose Flour 1 cup
- Baking Powder 1/2 teaspoon
- Baking Soda 1 teaspoon
- Unsweetened Cocoa Powder 6 tablespoons
- Granulated Sugar 3/4 cup
- vegetable oil 1/2 cup
- Hot Coffee 1/4 cup (1 tsp of coffee in 1/4cup hot water)
- Milk 1/4 cup
- Yogurt (I used plain non fat, measured it with dry measuring cup) 1/4 cup
- Vanilla Extract 1 teaspoon
Yield: One 8-inch or 9-inch cake.
- Preheat the oven to 170 C. Lightly grease an 8-inch round cake pan and dust it with cocoa powder.
- In a large bowl sift together the all purpose flour, baking soda, baking powder, cocoa powder and sugar. Make a well.
- Add all the wet ingredients one by one.
- With an electric mixer, beat the mixture on low speed for 2-3 minutes until the dry and wet ingredients are well combined. Do not over beat it.
- Pour the batter in the prepared pan. Tap the pan a couple of times so the batter is spread evenly and there are no air bubbles.
- Bake for about 30 min. Check the cake with tooth pick. Toothpick inserted in the middle of the cake should come clean whrn the cake is ready.
- Once out of the oven, transfer the pan to a wiring rack to cool. After about an hour remove the cake from the pan and let the cake cool completely before frosting.
Frosting Recipe
- Margarine/butter at room temperature 3 tablespoons
- Powdered sugar 1 1/2 cups
- Unsweetened cocoa powder 1/4 cup
- Milk, fat free 3-4 tablespoons
Yield: About 3/4th cup of frosting, enough for one 8-inch or 9-inch cake.
- In a medium size bowl add the margarine, powdered sugar and cocoa powder. Start beating with an electric mixer on low speed. At this stage it may seem to be very dry. Don’t panic. Wait until you add the milk.
- Add milk little by little and continue beating the mixture till you get a nice spreadable consistency.
- Now transfer the cake to a plate and start frosting it.
- Cool down in fridge for at least one hour (the texture of the frosting will look better after at least one hour in fridge).
Blogresipi, diari kehidupan dan pelbagai jenis masakan dari Kuopio, Finland. 
Salam ijan.Dah lama pending nak cuba buat kek ni.
Salam Kak,
Kalau ada masa nanti boleh cuba… rasanya sehebat kek coklat dengan telur juga
laaa, makcik baru buat choc cake jugak pagi tadi, dok kira2 nak buat n3 walau gambar kureng best.
tapi lepas ni nak wat yg eggless pulak.
lawa la ijan punya presentation semenjak 2 menjak ni
TIme kasih makcik. Kite dah tengok kek coklat mousse makcik… menggiurkan dengan buah stroberi kat atas tuh. ehehe
Uwaaa………… sedapnya !! Nampak senang je, hehe…
A’a.. senang je kan kak tie…
salam ijan,tgk entry ijan ni terlupa tgk resepi…ralit tgk gambar je
heheh.. takpe
meleleh air liur.. ehmm.. telan je la.. hehe.
heheh.. siannya..amikla sepotong tue
terliur tgk cake n trifle..td plan nk wat ciskek tp smpi skrg xbuat2 lg.huhu..nice pic.xde plak pic mikael.sure meleleh air liur baby mikael tgk mknan2 ni..heheh
hehe..mikael ada dok meleleh air mata dalam rocker. hehehe…
kalori2….hahaha…tp mesti sedap kan?
salam ijan! nak tahu tak kita tak pernah pun mkn trifle ni, sama ada yg ada kat kedai atau buat sendirik mcm jakun jerrr ehehe
nxt time cubalah.. 
Yang ni kurang kalori pasal takde telur..dalam kek la che na.hehehe
sme la kita k.ika xpernh mkn..nk rse kt sini je la..makin tergoda tgk picture2 yg menawan ni..kalah kat hotel. leh buat album la k.ijan..xpun buat frame gmbr..serius cntek!
time kasih emi.. album tu tak pasti la… buat masa sekarang simpan kat blogresipi aja lah.
O.O ….. sumpah mantap gambar! rasa nak makan gak rrr.. post la sini.. nguhuhuhu
meh ler sini kami belanja makan kek. hehe
nice photos!!! lama tak jengah sini…excited plak rasenye:)
time kasih sudi jenguk kami kat sini Sha
sungguh sedap,
salamm,
Time kasih.
salam ijan tersangat ler cantik musti tersangat ler seydapnya kan kan kan.
Salam chik,
time kasih..kite suke sebab rasa mcm kek coklat lain juga wpun tanpa telur
Salam Ijan. Harap semua nya sihat. Kiss Mikael cikit. Cantik nya presentation.. macam pro ler gambo2 ni…
Salam Along,
Kami semua sihat, terima kasih. Gambar2 MrFaiz yang tolong amikkan. credit to him
Assalamualaikum ijan.
Wow! I always like your food presentation. Really makes my mouth watered. Superb cooking even though eggless (BTW, are you allergic to egg?)
Rasa macam tengok majalah masakan pro je.
Waalaikumsalam Kak Chik,
Thanks very much! It’s Mikael that allergic to eggs and it’s me who need to avoid eggs. kalau tak, menggaru garu la si keciit lepas minum susu badan
kejam..kejam… mmmg kejam…nape kek tuh posing cam tuh..huuuu…
jangan marah.. jemput makan kak
happy weekend akak!!
suka tengok persembahan kek itu!
tak dapat makan tengok gambar pun jadi lah..
Happy weekend axim…
tak pe tengok gambar je kan… kalau dekat2 buleh jemput makan.hehe
ijan mmg ketif, semua nmpak sedap sgt..bilalah nk cuba, asik lupa jer..next time wat kek nak try resepi eggless ni la plak. mikael suka pegang kaki yer..sama mcm mufid jugak..huhu..
mikael memang suke pegang kaki.hisap kaki.hehe… mufid pun sama ye.. diorang dok kata nak dapat adik.uish! jangan la lagi.hahaha
Ijan,
kite nak recipe cream custard tu leh?? mcm best je kalu buat makan2 hidang bende ni..hhehehe
Kalau nk buat sendiri, boleh tengok resipi nya kat sini:
http://www.myresipi.com/top/detail/421
atau ada juga cream custard yang ready made jual kat kedai
waduh jaaannnn…terliur akak wehhh!! mmg nmpak mudah nk wat tp malehh..kalu ada belen trifle tu lam peties leh pos kt akak cikit..huhuuu! ijan sekuarga sihat ke??
Kami semua sihat kak… alhamdulillah…. belen dah takde… mikael dah perabihkan.hehe
woww! class gtu!
salam mama mikael… wow so lomantic n3 nih! merah yg menggoda, sama menggoda dgn trifle tuh!
sungguhla romantic nampak presentation cakes tu – n yg dalam gelas tu hmmmmmm
aduhhh mmg tepikat tgk kek coklat ni..
superb pics
waahhh. sangat menyelerakan.
ish2 ijann…mengancam betul recipe awk nihhs…;-)
waahhhh. sangat menawan hati!
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