Print This Recipe
We have safely arrived at Malaysia on 19th July 2o12. Many thanks to our families for waiting at the airport and home. We are absolutely delighted to meet everyone again.
At the same time, we started to miss Kuopio very much too.
There are many things to be sorted out and arranged at this moment of time. The house, the child care, the work are among the hot topics 
As it is now a fasting month, I would like to take this opportunity to wish Ramadhan Mubarak to all my Muslim friends and families. May His blessings always shine upon us.
As we reached the airport the other day, one of the books on the top shelf caught my eyes. I took one Majalah Wanita of August edition and immediately jumped into the recipes section. The above picture was what I found! 
Thank you very much to Puan Mastura, Puan Normala and all the crew members of Majalah Wanita for giving us the opportunity to share some more recipes this time. Blogresipi came up with 4 new cookies recipes especially for the coming Hari Raya. You can find more recipes and pictures by buying the August 2012 edition of the magazine!
Allow me to share the recipe of Biskut Sitrus Bercoklat today at Blogresipi
Resipi Biskut Sitrus Bercoklat
- 130 gram butter
- 140 gram gula
- Parutan kulit dari 1 biji limau nipis
- Jus dari 1 biji limau nipis
- 1 sudu kecil esen vanilla
- 200 gram tepung gandum
- 1/2 sudu kecil baking soda
- 1/2 sudu kecil baking powder
- 1/2 sudu kecil garam
- 50 gram coklat chips putih
- 1 sudu besar susu segar
- Panaskan oven kepada suhu 180°C.
- Pukul sehingga kembang butter dan gula di dalam mangkuk adunan. Masukkan parutan kulit limau nipis, jus limau nipis dan esen vanilla.
- Di dalam mangkuk lain, ayak bersama tepung gandum, baking soda, baking powder dan garam. Masukkan campuran ini ke dalam adunan butter dan gula tadi. Gaul sebati.
- Tambahkan susu dan coklat chips, dan gaul adunan sehingga rata.
- Ambil 1 1/2 – 2 sudu besar adunan, bulatkan dan leperkan sedikit di atas telapak tangan. Susun di atas dulang yang dilapik dengan kertas pembakar. Jarak kan sedikit di antara setiap biskut.
- Bakar selama 12-14 minit sehingga warna nya bertukar keperangan.
Blogresipi, diari kehidupan dan pelbagai jenis masakan dari Kuopio, Finland. 
Hohoho… welcome home sweety.. oleh ler bertandang ke rumah masa raya nanti.. hik3
Thanks for d recipe..insyaAllah akan buat utk keluarga..
nurmisnan´s last [type] ..Jom berbuka puasa di Bangkok House sambil beramal
Salam Ijan….selamat pulang ke Msia. Raya nanti jemput lah datang kerumah akak. Mesti sibuk mengemas hehe apa yang patut sekarang kan.
noor´s last [type] ..Ayam percik kelantan
selamat kembali ke Msia Ijan..kat Usm ke?hai dapatlah makan nasi kak wok ya hehe.
Tahniah tahniah..ramai dah rakan rakan bloggers masuk majalah.Satu penghargaan buat bloggers masak masak.
makcikmanggis´s last [type] ..Sambal Kering Cornflakes Ikan Bilis.
Salam.. wahh… dah samapi mesia… mesti ada kat Besut ni.. selamat berbuka puasa di tanah air…:)
FIRDAUS BINTI MOHD ALI´s last [type] ..5 Bulan Yang Lepas
Assalamualaikum akak…salam ramadhan….
wah…dh kat Msia rupanya…selamat berpuasa n beraya di tanah air terchenta…ehehhehe
soo hae daa´s last [type] ..akachan, me & uppa
Salam Ramadhan utk Kak Ijan jugak. Ya Allah..dah balik Malaysia rupanya. So adelah peluang jumpe Kak Ijan dgn Mikael neh? Dulu jaraknya beribu batu. Skrg dah tak sampai kot kan? Hehehe
Psstt..mana gambar kat Malaysia? ^___^
sharena´s last [type] ..Resipi Ikan Bakar Sambal Kunyit
As salam kak ijan.. wah, Alhamdulillah dah selamat sampai Malaysia. Selamat berpuasa di tanah air.
salam Ijan…
selamat kembali ke malaysia… ramadhan kareem utk Ijan sekeluarga
Lovely cookies!
Tessa´s last [type] ..Melon, Prosciutto and Mint
assalam sis ijan..
wlcome back to malaysia…heeeeeeeeeeeeee…
tahniah jugak recipe akak masuk majalah….
atiesygkamu´s last [type] ..:: wish me luck (VERSI II) ::
welcome kak… seronok la bleh celebrate kt sini..
farhana´s last [type] ..Hati ini
Salam kak Ijan, Wah dah lama tak dengar khabar? OO dah balik Malaysia ye, so bertygas di mana nanti?, klu tak silap dulu di HUSM Kubang Kerian kan?? Welcome to Klate.
salam ijan anak beranak… Alhamdulillah selamat sampai dah kt Msia. Tahniah jugak sebab resepi keluar majalah lagi…..emmmm suka. ni pantun utk ijan.
Ayam hutan terbang ke hutan
Tali tersangkut pagar berduri
Adik bukan saudara bukan
Hati terpaut kerana resepi
Ijan..baru muncul..Rindu kamu tau…Still kat kampung lagi ya..Bila nak aktif balik ni..Rindu Mikail juga..:)
sue´s last [type] ..Air Tembikai
Salam ijan,
Selamat kembali, Ijan, Mikael dan suami… Moga dipermudahkan segala.
Moga dapat childcare yg bagus utk Mikael.
Selamat berbuka buat Ijan sekeluarga..
nurindah´s last [type] ..nak kejar semua..
Salam Ijan,
Welcome back……
Salam Ramadhan Kareem…..
Feel very glad when I saw ur entry today…..
Congratulation a zillion for more of ur recipes in the magazines…
Please find a real good (or shuld i say the best?) child care centre for Mikael…
See ya…
Welcome home ijan cayang..selamat menjalani ibadah puasa gak wat ijan sekeluarga ye..muaah!
inahar ali´s last [type] ..BUBUR CANDIL
[...] Comments « Pulang ke Malaysia [...]
welcome home, Ijan
YEay..pas ni dah boleh jumpa sbb dah dekat he he Slamat berpuasa!
ribbon Clown´s last [type] ..La Kitchen:A Monthly Kitchen Event {A Guest Post by Muna Fadaaq of Life Through My Lense}
hmm ijan kerja kt HUSM ke?
salam ijan
wah dah selamat sampai ke tanah air ek..mesti bzzz kan
Assalam kak ijan. lame sgt tak jenguk blog akk. tup2 dah balik mesia. welkam back kak! don’t stop blogging okeh! me n family always waiting for your receipt! miss u kak…