blogresipi

Those soft pretzels are really good for breakfast or snack time. Especially when it is served in bite sizes like this. My little one loved it very much. I made it for breakfast yesterday. Mikael kept eating one after another, until he decided to skip the lunch. Half of the ingredients made 24 pieces of [...]

Read Full Post »

MrFaiz and I had been thinking what would be enjoyable to do during this Christmas holidays. Then he suggested something that everybody liked. Baking gingerbread cookies! Yesterday, we couldn’t wait to get started. As soon as the little young man woke up, I delightedly explained to him about the plan. I wanted to get him [...]

Read Full Post »

Prawn Squid Bisque and Zucchini Corn Fritters for our lunch and dinner today. Bisque is a creamy, smooth, highly-seasoned crustaceans soup. You can simply have it on it’s own, or serve it with fritters or any kind of bread. I made some zucchini and corn fritters which I served together with chevre cheese and the [...]

Read Full Post »